Back Shop Багета Печена на Камък 340 г - EOS Horeca
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Back Shop Baguette Baked on Stone 340 g

Pieces in a box: x 25 (in an envelope x 25)

Storage: -18°С

Applications: baking and confectionery

Manufacturer: Back Shop, Germany

Preparation:

Defrost for 30-60 min. at room temperature, then bake for 15 min. at 180-200 C.