AIA is an Italian company founded in the late 1960s, a leading producer of meat products, headquartered in Verona. The company is currently Italy's number 1 producer in the food sector in Europe.
AIA first introduced chicken and turkey frankfurters to the market in 1985, creating the WUDY brand - formulated with over 90% of turkey and gluten-free. The company's suppliers are only Italian meat producers.
- Strong taste characteristics due to the high percentage of meat content;
- Suitable for heat treatment - does not crack, tear or break;
- Wide assortment, convenient packaging and various cuts;