Tortillas with Vegetables
| Weight | Ingredients |
| 50 г | Bob Cirio |
| 200 г | Goat Cheese |
| 4 pcs | Tomato tortilla |
| 200 г | Beets |
| 20 г | Garlic |
| 1 pc | The Onion |
| 20 г | Parsley |
| 2 pcs. | Roasted red peppers |
| 7 г | Red pepper |
| 40 г | Colavita olive oil |
| 1 pc | Lemon |
| Preparation: | |
| Preparation of products: Preheat the oven to 200°C. Wash and dry the products. Finely chop the onion and garlic. Cut the beetroot into strips by removing the stem. Cut the lemon into 6 and chop the peppers and parsley. Preparation of the cakes: In a baking dish, toast the tortillas in the oven for 2-4 minutes lightly drizzled with olive oil. After removing from the oven immediately season with salt and pepper. Preparation of vegetables: Cook the vegetables in a pan with 2 tbsp olive oil. First fry the onion and garlic for about 4 minutes and then add the beetroot. Season with salt and pepper. Then add the beans, red peppers and paprika and you can mash the beans a little with the fork. Pour cream over the beans. Finish and serve the dish: Top a tortilla with the mixture, sprinkle with goat cheese, squeeze lemon juice and sprinkle with parsley. |
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