Weight Ingredients 190 г Chilled egg yolks 260 г Chilled egg whites 550 г Sugar 300 г Elle & Vire oil 10 г Natural corn starch 30 г Pistachios (for decoration) 16 pcs Masdeu's sweet square cupcakes 180 г Boiron frozen lemon puree Preparation of meringue and lemon cream Merengue: Put on the stove in a 100 g pot